{"id":261,"date":"2018-10-21T12:43:28","date_gmt":"2018-10-21T12:43:28","guid":{"rendered":"https:\/\/madvikanli.skoleblogs.dk\/?p=261"},"modified":"2018-10-21T12:43:28","modified_gmt":"2018-10-21T12:43:28","slug":"smuldrekagen-hvad-serverer-man-til-uventede-gaester","status":"publish","type":"post","link":"https:\/\/detskalsmagegodt.dk\/?p=261","title":{"rendered":"Smuldrekagen  \u201dHvad serverer man til uventede g\u00e6ster\u201d"},"content":{"rendered":"<p>1 kg\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00e6bler (Belle Boskop eller Cox Orange)<\/p>\n<p>100 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 marcipan<\/p>\n<p>150 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 sukker<\/p>\n<p>75 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 bl\u00f8dt sm\u00f8r<\/p>\n<p>2\u00bd dl\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 havregryn<\/p>\n<p>1 ts\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 vaniljesukker<\/p>\n<p>1 drys \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 kardemomme<\/p>\n<p>&nbsp;<\/p>\n<p>Skr\u00e6l \u00e6bler, sk\u00e6r dem i b\u00e5de og vend dem i lidt citronsaft.<\/p>\n<p>Riv marcipan groft.<\/p>\n<p>Pisk sukker, vaniljesukker, kardemomme og sm\u00f8r sammen.<\/p>\n<p>Tils\u00e6t havregryn og r\u00f8r til dejen er j\u00e6vnt klumpet.:-)<\/p>\n<p>L\u00e6g \u00e6bler i en t\u00e6rteform\/ildfast fad, drys marcipanen over og fordel til sidst dejen j\u00e6vnt henover.<\/p>\n<p>Bages i 30 minutter midt i ovnen ved 200 C.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Kogekonens kommentarer:<\/em><\/p>\n<p>Ofte er der frugt i frugtsk\u00e5len, som kan t\u00e5le en tur i ovnen: P\u00e6re, blomme, frisk figen, fersken, nektarin, b\u00e6r eller abrikos. (Har ikke pr\u00f8vet med banan)<\/p>\n<p>For det meste er der sukker, sm\u00f8r, havregryn og vanilje i huset.<\/p>\n<p>Marcipan kan sagtens undv\u00e6res.<\/p>\n<p>Pr\u00f8v ogs\u00e5 at drysse med hakkede n\u00f8dder, hakket chokolade, krokant eller andet sjovt.<\/p>\n<p>&nbsp;<\/p>\n<p>Serveres med: Cremefraiche, r\u00f8rt is eller fl\u00f8deskum med lidt rom i!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 kg\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00e6bler (Belle Boskop eller Cox Orange) 100 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 marcipan 150 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 sukker 75 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 bl\u00f8dt sm\u00f8r 2\u00bd dl\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 havregryn 1 ts\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 vaniljesukker 1 drys \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 kardemomme &nbsp; Skr\u00e6l \u00e6bler, sk\u00e6r dem i b\u00e5de og vend dem i lidt citronsaft. Riv marcipan groft. Pisk sukker, vaniljesukker, kardemomme og sm\u00f8r sammen. Tils\u00e6t havregryn og r\u00f8r [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[25],"tags":[73,94,333,409],"class_list":["post-261","post","type-post","status-publish","format-standard","hentry","category-kager","tag-aebler","tag-blommer","tag-paerer","tag-smoer"],"_links":{"self":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts\/261","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=261"}],"version-history":[{"count":0,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts\/261\/revisions"}],"wp:attachment":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}