{"id":424,"date":"2018-10-22T11:20:37","date_gmt":"2018-10-22T11:20:37","guid":{"rendered":"https:\/\/madvikanli.skoleblogs.dk\/?p=424"},"modified":"2026-01-14T11:19:09","modified_gmt":"2026-01-14T10:19:09","slug":"groedboller","status":"publish","type":"post","link":"https:\/\/detskalsmagegodt.dk\/?p=424","title":{"rendered":"Gr\u00f8dboller"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"alignright size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"397\" height=\"409\" src=\"https:\/\/detskalsmagegodt.dk\/wp-content\/uploads\/2018\/10\/20200105_194852-1.jpg\" alt=\"\" class=\"wp-image-3690\" style=\"width:183px;height:auto\" srcset=\"https:\/\/detskalsmagegodt.dk\/wp-content\/uploads\/2018\/10\/20200105_194852-1.jpg 397w, https:\/\/detskalsmagegodt.dk\/wp-content\/uploads\/2018\/10\/20200105_194852-1-291x300.jpg 291w\" sizes=\"auto, (max-width: 397px) 100vw, 397px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">3 dl&nbsp; &nbsp; blandede kerner (h\u00f8rfr\u00f8, solsikke, gr\u00e6skar eller andre (minus rugkerner)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3\u00bd dl\u00a0 \u00a0 \u00a0vand<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Koges op i en gryde og afk\u00f8les.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5 dl\u00a0 \u00a0 \u00a0vand<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bd dl&nbsp; &nbsp; &nbsp; &nbsp; olie<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">R\u00f8r vand og olie i gr\u00f8den.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\u00bd pk&nbsp; &nbsp; g\u00e6r<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 spsk&nbsp; &nbsp; salt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 spsk&nbsp; &nbsp; sukker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 kg\u00a0 \u00a0 \u00a0 \u00a0hvedemel, m\u00e5ske mere<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bland smuldret g\u00e6r, sukker og salt i r\u00f8resk\u00e5len. Tils\u00e6t gr\u00f8den og knap 1 kg hvedemel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lad maskinen k\u00f8re i ca. 8 minutter. Skrab kanter ned undervejs og juster evt. med lidt mere mel. Dejen skal lige slippe sk\u00e5lens sider.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vend dejen ud p\u00e5 bordet og \u00e6lt den let. H\u00e6ld lidt olie i r\u00f8resk\u00e5len og vend dejen rundt. L\u00e6g l\u00e5g p\u00e5 eller tr\u00e6k film over sk\u00e5len, Lad den h\u00e6ve til dobbelt st\u00f8rrelse, ca. 1 time.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">T\u00e6nd ovnen p\u00e5 210 C<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c6lt og form dejen til store br\u00f8d, flutes eller boller og l\u00e6g den p\u00e5 plade med bagepapir.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lad det h\u00e6ve ca. 40 minutter (igen ca. dobbelt st\u00f8rrelse)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pensles med sammenpisket \u00e6g, kaffe, m\u00e6lk, fl\u00f8de\u2026.og drysses efter forgodtbefindende J<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">N\u00e5r du s\u00e6tter pladen i ovnen, skrues den ned til 200. Bagetiden er afh\u00e6ngig af st\u00f8rrelsen af det du skal bage!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Afk\u00f8les p\u00e5 rist.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Det at vende dejen i olien, giver en l\u00e6kker nem dej at arbejde videre med \u2013 godt til alle g\u00e6rdeje<\/p>\n\n\n\n<ol class=\"wp-block-list\"><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>3 dl&nbsp; &nbsp; blandede kerner (h\u00f8rfr\u00f8, solsikke, gr\u00e6skar eller andre (minus rugkerner) 3\u00bd dl\u00a0 \u00a0 \u00a0vand Koges op i en gryde og afk\u00f8les. &nbsp; 5 dl\u00a0 \u00a0 \u00a0vand \u00bd dl&nbsp; &nbsp; &nbsp; &nbsp; olie R\u00f8r vand og olie i gr\u00f8den. &nbsp; 1\u00bd pk&nbsp; &nbsp; g\u00e6r 1 spsk&nbsp; &nbsp; salt 2 spsk&nbsp; &nbsp; sukker 1 kg\u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[8],"tags":[173,180,187,395],"class_list":["post-424","post","type-post","status-publish","format-standard","hentry","category-broed","tag-gaerbroed","tag-graeskarkerner","tag-hoerfroe","tag-sesamfroe"],"_links":{"self":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts\/424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=424"}],"version-history":[{"count":3,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts\/424\/revisions"}],"predecessor-version":[{"id":4062,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=\/wp\/v2\/posts\/424\/revisions\/4062"}],"wp:attachment":[{"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=424"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=424"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/detskalsmagegodt.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}